KIMCHIMARI

aka Korean Food at Home -Traditional but simple (mostly) recipes
Noodles with Black Bean Sauce (짜장면 Jjajang Myeon)

In almost every Korean drama, you will see characters devour this black sauce noodle dish-ending with black sauce all around their mouths. And it’s almost always in an office setting or at home, where these are delivered in a steel or plastic box. Jjajangmyeon (짜장면)…

Noodles in Black Bean Sauce (간짜장면 Kaan Jjajangmyeon)

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Recently I was asked by Yakima magazine (a wonderful local lifestyle magazine written for and by the local people in Yakima valley in the state of Washington) if I would allow my No Crazy Kimchi flowchart to be included in their upcoming article about eating…

No Crazy Kimchi chart featured in Yakima magazine

I know this is way late but better late than never, right? Thank you everyone for hanging with me so far. After I open my studio on March 15th and get things settled, I hope to post a lot more recipes this year! The WordPress.com…

2013 in review

Yakwa cooling on rack

For this New Year’s, I made Yakwa to share with friends and family. The last time I made yakwa was almost 2 years ago and it took a couple tries to get it just right. Instead of the original diamond shape that my mother-in-law uses,…

A Sweet Gift for Korean New Year

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