Authentic Korean recipes even YOU can cook!
Authentic Korean Recipes Anyone Can Cook
Korean cuisine is abundant in seafood because Korea is a peninsula surrounded by the ocean on 3 sides. Koreans love to enjoy seafood in various different ways - raw, dried, salted and dried, fermented and cooked.
Try Seafood pajeon (scallion pancakes), Ojingeo Bokkeum (Spicy Squid Stir-Fry), Alaskan Pollock Stew and Soy Maple Glazed Anchovies.
Join to get my FREE cookbook + monthly newsletters + recipe updates!