Korean Soups are called Guk 국 or Tang 탕 and Koreans love having a warming meal with just a good soup, rice and some simple side dishes. It's a great easy and yummy meal to make.
Galbitang (Short Rib Soup), Samgyetang (Chicken Ginseng Soup), Baechu Doenjang Guk (Soybean Paste Cabbage Soup) and Kongnamul Guk (Soybean Sprout Soup) are some very common and popular soups.