Top 10 Korean take out favorites that you can make at home! These are my most popular recipes for BBQs, noodles, rice cakes and side dishes. They are definitely ... Read More
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Injeolmi (Korean Sweet Rice Cake) in 10 minutes
Injeolmi is a popular Korean rice cake that's perfectly soft, chewy, nutty and mildly sweet. Make this wonderful gluten-free and vegan treat at home (with just ... Read More
DakJuk (Korean Chicken Rice Porridge) – Regular and Instant Pot
Dakjuk is a Korean chicken rice porridge dish that's made with chicken bone broth and rice. It's usually served at the end of a Baeksuk meal but can also be ... Read More
Kalguksu (Korean Knife Cut Noodle Soup) with Homemade Noodles
Kalguksu (Korean Knife Cut Noodle Soup) is light yet comforting and satisfying noodle soup. It's perfect for a cold wintery day but also a popular summer dish ... Read More
Instant Pot Korean Chicken Soup (Baeksuk 백숙)
Instant Pot Korean Chicken Soup is the most simple, hearty and yummy soup that's also good for you. A whole chicken is cooked with aromatics in the pressure ... Read More
Korean Meal Planning Guide with a Sample Week Menu
You can use this guide to make your Korean meal planning and prep easier and yummier. I believe you don't need to cook a lot of Korean dishes to have a ... Read More
Korean Street Toast (Gilgeori Toast 길거리 토스트)
Korean Street Toast is a grilled egg omelette sandwich filled with crunchy veggies and cheese. It's a wonderful medley of flavors - buttery, savory, ... Read More
25 Korean Pantry Recipes including 5 Desserts
Korean Pantry recipes that you can cook using ingredients from your pantry. These recipes are great to have because you can't always go to the grocery store to ... Read More
Beef Doenjang Jjigae (Soybean Paste Stew) using Restaurant Kalbi Leftovers
Beef Doenjang Jjigae (Korean Soybean paste stew) made with restaurant Kalbi leftovers is my favorite way to make the most hearty, spicy and earthy stew. The ... Read More
How to make Ram-Don (Jjapaguri) – from movie Parasite!
Ram-Don (aka Jjapaguri) is made by cooking Jjapagetti and Neoguri noodles together in one pot. It's yummy chewy noodles in a Jjajang sauce that has a hint of ... Read More
