• Skip to primary navigation
  • Skip to footer navigation
  • Skip to footer-bottom navigation
  • Skip to privacy navigation
  • Skip to recipes navigation
  • Skip to main content
  • Skip to primary sidebar

Kimchimari

Authentic Korean recipes even YOU can cook!

Free Korean BBQ Cookbook! TAP HERE to GET IT
POPULAR: our 10 takeout favorites
Facebook Instagram Pinterest Twitter YouTube

Authentic Korean Recipes Anyone Can Cook

  • New to Korean cooking? Start Here
  • Recipes
    • Recipe Index
    • Recipes by Alphabet
    • Latest on the Blog
  • Ingredients
    • Korean Ingredient Glossary
    • Pantry Essentials
    • Pantry – Beyond Essentials
    • Korean Ingredients in Depth
  • How To
    • Cooking Basics + Tips
    • Buy + Use
    • Meal Plan
    • Make from scratch
    • Korean Veg Garden
  • Travel
  • Videos
    • Video Recipes
    • Web Stories
  • About
    • About Me
    • Press Interviews and Mentions
  • New to Korean cooking? Start Here
  • Shop
  • Free Korean BBQ Cookbook! TAP HERE to GET IT
  • Facebook Instagram Pinterest Twitter YouTube
Home Archives

Archives

sauteed bellflower roots doraji namul on black plate

Doraji Namul (Sauteed Bellflower Roots)

Doraji Namul (sauteed bellflower roots) is a delicious classic Korean vegetable side dish. It's also a popular topping for traditional Korean bibimbap. It's ... Read More

Kimchimari Rice - Cold Kimchi Rice

Kimchi Mari (김치말이) – Cold Kimchi Rice

Kimchi Mari is a very quick (5 min) kimchi rice dish that you can make any time. Just need rice, kimchi and few seasonings. No cooking is required! (except for ... Read More

Perilla Kkaetnip Namul

Sauteed Perilla Side Dish (Kkaennip Namul) – Green Color Namul

Perilla or Kkaennip blanched then sauteed in the simplest way but is such a wonderful way to enjoy the minty herbaceous flavors of the popular Korean plant. ... Read More

close up of chwinamul sauteed aster scaber leaves in white dish

Chwinamul (Sauteed Aster Scaber)

Chwinamul 취나물 is a wonderful classic vegetable dish that's delicious and healthy. Often served as a side dish or as a topping for Korean Bibimbap. What is ... Read More

Rice water for Doenjang Jjigae

7 Uses for Rice Water

As I wrote in my Doenjang Jjigae post, rice water or water obtained from rinsing rice has a separate name in Korean - Ssal Tteu Mul (쌀뜨물) where ssal means rice ... Read More

Photo collage of 13 different kimchi dish varieties (Guide 101)

What is Kimchi and Is it healthy for you?

What is Kimchi? I share all there is to learn about this wonderful Korean fermented vegetable dish including a general overview, its health benefits, how to ... Read More

Kkakdugi fully ripe - plated on leaf shaped green dish

Kkakdugi – Cubed Radish Kimchi Recipe

Kkakdugi or cubed radish kimchi is wonderfully crunchy and zingy that goes really well with any Korean food but especially with rich bone soups like ... Read More

close up of roasted pork belly cross section

EASY Oven Roasted Korean Pork Belly

This is a fabulously delicious brined pork belly that can be SIMPLY roasted in the oven instead of cooking for a long time on the stove. Enjoy this with your ... Read More

Young Radish (Chong Gak) Kimchi

Easy Young Radish Kimchi (총각김치 Chonggak Kimchi)

If you like crunchy foods then you will love how crunchy and flavorful this Kimchi is. This young radish Kimchi - also known as Chong Gak 총각 (pronounced 'gaak') ... Read More

Close up of Instant Pot Gamjatang finished in the pot

Instant Pot Gamjatang (Korean Spicy Pork Bone Stew)

Instant Pot Gamjatang is a perfect recipe for IP because it needs to cook for a long time. Loaded with flavors, this hearty stew, when compared with my ... Read More

  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Interim pages omitted …
  • Go to page 37
  • Next

Primary Sidebar

JinJoo from KimchiMari

Welcome

Hi! I'm JinJoo! Thank you for visiting my Korean Food blog where I share detailed Authentic Korean recipes that even YOU can cook!

My Story

browse by type

gf Gluten Free df Dairy Free pc Pressure Cooker Recipes vg Vegan lc low carb <30 30min or less kf Kid-Friendly ls low-salt
  • by Course
    • Drinks
    • Soup+Stew
    • Appetizers
    • Salads
    • Main Dishes
    • Side Dishes
    • Desserts and Snacks
  • by Ingredient
    • Beef
    • Chicken
    • Pork
    • Seafood
    • Rice
    • Noodles
    • Tofu
    • Vegetables
    • Egg
    • Paste/Sauces
  • by Korean Basics
    • Eumryo 음료
    • Bap 밥
    • Bokkeum 볶음
    • Gui 구이
    • Guk 국
    • Hangwa 한과
    • Jang 장
    • Jeon 전
    • Jeongol 전골
    • Jjigae 찌게
    • Jjim 찜
    • Jorim 조림
    • Kimchi 김치
    • Myeon 면
    • Namul 나물
    • Tteok 떡
  • by Type
    • Easy Meals
    • 30 Minutes or Less
    • Kid-Friendly
    • Lunchboxes
    • Condiments and Sauces
    • Cooking for One
    • Street food
    • Pressure Cooker Recipes
Free Korean BBQ Favorites ebook
free recipe book!

Join to get my FREE cookbook + monthly newsletters + recipe updates!

join now!

Nutritional facts, MSG & gluten free

Nutritional Facts in my recipe cards are provided PER SERVING and it’s an estimate and may not be accurate. Due to different brands of ingredients having different nutritional values, the values I provide here may be different from your preparation.

– Gluten-Free recipe assumes you are using gluten-free soy sauce (since many soy sauces contain gluten or wheat) and/or gluten-free gochujang.

– MSG & Corn Syrup FREE – these are never used in my recipes

Opens in a new window Opens an external site Opens an external site in a new window
featured on
ny times logo
  • COOK
    • Recipe Index
    • Pantry Items
    • Videos
  • LEARN
    • Starter Guide
    • Korean How To’s
    • Travel
join the kimchimari family
Receive Free Cookbook and New Recipes by Email
join now
  • Back to Top
  • About
  • Contact
  • Privacy
© 2023 Site Credits Designed by Melissa Rose Design Developed by Once Coupled

free recipe ebook!

Join to get my FREE cookbook + monthly newsletters + recipe updates!

Thank you for subscribing!

You will receive an email shortly.