Bibimbap is a traditional Korean rice bowl with vegetables and meat all mixed together in a yummy spicy gochujang based bibimbap sauce. What makes bibimbap so good is the combination of spicy, savory and slightly sweet flavors with a variety of textures that come from the different vegetables.Bibimbap - What it means Bibimbap was traditionally also called Gol-dong-ban 골동반 in Hanja which ...
Rice with Korean Soybean Sprouts (콩나물밥 Kongnamul Bap)
If you have ever been to a Korean restaurant, you probably had a side dish made from these soybean sprouts (콩나물 Kongnamul). They are also great in soups and stews and Koreans swear that Kongnamul Gook(soup) will cure the common cold. Nutritionally, soybean sprouts contain tons of vitamin C and are also a good source of vitamin Bs, thiamine and folate. The head (the bean part) contains a lot of ...