This Tteokbokki recipe is the simplest and easiest Korean spicy rice cake recipe ever with just 5 ingredients.
Rice Cake Korean Spicy Bean Paste Sugar Soy Sauce Water Sesame Seeds
Add water, spicy paste and sugar to a pan and bring to a boil on medium high heat.
Add the tteokbokki tteok (rice cakes) to the paste water and lower the heat and simmer for 8-10 minutes.
This tteokbokki will probably taste a bit different from the ones you may have tasted before but you should definitely give this a try. It has a very simple, clean, spicy and sweet taste that’s quite addicting.
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"I made it just now and it was great; very easy to make."
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