I was recently asked to share about a fun Korean food event that was held in Korea. The event is called K-Cook Delight and this is an exerpt from their site:
“We invited foreigners from 22 different countries living in Korea, both professional chefs and food enthusiasts, learned how to cook signature Korean dishes.
They participated in a creative cook-off to show their creativity by adding some flavor, ingredients, and ideas from their own home countries, ultimately creating a unique fusion dish, such as Pork Belly Pajeon or Spice Salami Bibimbap .
Every participant recorded a video, which introduces their dishes. Although the event is over, we believe people from all over the world can benefit this content because participants speak their own language and use local ingredients.
Links to the Videos: http://tinyurl.com/qc42lmd
Our Website: http://www.inspiredsteps.org/en/k-cook-delight”